Where to Celebrate Father’s Day 2014
They say the way to a man’s heart is through his stomach, and we know dad’s love steak. Here are five great steak restaurants that offer fabulous steaks and deals in New York City for this Father’s Day, June 15, 2014.
Georgia Rules
Located in a renovated brownstone in New York’s Murray Hill neighborhood, Pepela is a modern European restaurant serving up authentic Georgian cuisine. As the first Georgian restaurant in the city, Pepela offers a new take on old world recipes and something off the beaten path for the well traveled epicurean. Serving dignitaries such as former […]
Chef Julian Medina brings Jewish/Mexican Fusion to Toloache for Passover
As all New Yorkers know, NYC is the ultimate “foodie” city in the world. With its myriad of cultures and great chefs, every palate should be able to be satisfied. Passover is uniquely limiting for restaurant dining since all leavened breads, rice, barley and legumes cannot be eaten during an eight-day period in remembrance of […]
Stepping Back in Time
Moran’s Chelsea opened its doors in 1957 as an Irish restaurant and bar and has been treating its loyal customers to an array of contemporary American cuisine ever since. The historic building dates back to the early 1800s—a time when the surrounding neighborhood was outlined with views of tall ships and the streets were busy […]
Walking in the Footsteps of Giants
On Saturday March 8th and Sunday March 9th, a wide array of food and wine lovers gathered to support Giants of Generosity, a Bergen County-based charitable organization. Daily Food & Wine along with Gunter Wilhelm Cutlery and BMW of Tenafly sponsored the two-day affair at the Clinton Inn Hotel. Onsite was ABC Eyewitness News Anchor […]
Toms Urban Opens at L.A. Live
In what is the perfect spot, opposite Los Angeles’ Staples Center, Toms Urban has just opened up in what used to be the now defunct ESPN Zone. One can only imagine the rent and overhead that the owners are paying for this prime spot, but this Denver-based operation seems to know what they are doing […]
Kincaid’s on the Pier in Redondo Beach Hires New Chef
Kincaid’s on the Pier in Redondo Beach is a destination restaurant and a new chef is in charge. Lance Corrales is no young up and coming hot shot looking to make a quick name for himself, but more of an experienced chef who was hired over younger competition because he knows how to deliver when […]
Maison Kayser’s Winter Menu Warms You From the Inside-Out.
Thanks to the Polar Vortex it has been a bone-chilling winter in New York City, but if you stay inside, you just might miss out on one of New York's top seasonal menus. Maison Kayser has always been a favorite of ours, so when we were invited to try the winter menu, we bundled up […]
You Reap What You Cook
By Mario Bermeo Jr. In a city with restaurants on every street corner, tourists dwellings and secret alley ways, Rome still has its share of hidden gems—and this one has no name, only a wooden door with the number 5 next to it. Andrea Consoli brings a true Roman experience to those seeking to define […]
Chocolate Covered Strawberries Made With Love
There is nothing more sensuous than a perfect chocolate covered strawberry. Add a delicious fruity champagne or sparkling wine and you have a Valentine's day or any day that exudes love and lust. There are certain cardinal rules required to get the ideal result when making this "yummy" treat. First, prepare everything in advance including […]
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