Tag: chocolate

The Perfect Chocolate Chip Cookies

The Perfect Chocolate Chip Cookies

Today is National Chocolate Chip Day, making it the ideal time to celebrate one of America’s most favorite sweet treats. Invented in the 1930s, Ruth Wakefield, owner of the Toll House Inn in Whitman, Massachusetts added broken chocolate bar pieces to her cookie batter. She expected the chocolate to melt into the batter, but instead […]

| May 15, 2016
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Chocolate Covered Strawberries Made With Love

Chocolate Covered Strawberries Made With Love

There is nothing more sensuous than a perfect chocolate covered strawberry.  Add a delicious fruity champagne or sparkling wine and you have a Valentine's day or any day that exudes love and lust. There are certain cardinal rules required to get the ideal result when making this "yummy" treat. First, prepare everything in advance including […]

| February 14, 2014
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Salted Caramel Meets Passover

Salted Caramel Meets Passover

The combination of sweet caramel and salt has become a culinary obsession in the American food industry. Whether it is an ice cream, a frozen yogurt flavor, or a Starbucks hot chocolate, salted caramel is all the "foodie" rage. So we think it is perfect timing for a salted caramel Passover treat. Our signature Salted […]

| March 20, 2013
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Chocolate Fondue

Chocolate Fondue

From our Valentine's Day Menu Chocolate Fondue Recipe   Ingredients: 1 cup whipping cream 1/2 pound premium semi-sweet chocolate 1 teaspoon pure vanilla extract Skewers for dipping Directions: Put approximately 4 inches of water in the saucepan and bring to a boil. Place the mixing bowl on top and pour in the heavy cream; let […]

| February 14, 2013
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Chocolate Art

Chocolate Art

Mouth watering chocolates are the ultimate gift to express love and admiration on Valentines Day. Most women crave that delicious moment that only a piece of delectable chocolate can satisfy, and nothing delivers that satisfaction better than Jean Philippe Maury, who brings his expertise and passion to chocoholics everywhere. Along with being the Executive Pastry […]

| February 9, 2013
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Chocolate And Sambuca, A Love Match

Chocolate And Sambuca, A Love Match

Angelo Molinari created Molinari Sambuca in 1945.  This smooth, rich, full-bodied liqueur is considered one of Italy’s most celebrated masterpieces and is the best selling liqueur in Italy as well as the most desired Sambuca in the world. Those of us that are gastronomically Italian know that traditionally the perfect finish to a wonderful meal […]

| January 26, 2013
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New Year’s Resolutions & Grilled Flour-less Dark Chocolate Cayenne Cake

New Year’s Resolutions & Grilled Flour-less Dark Chocolate Cayenne Cake

By David Olson Greetings, my Friends!  As another fantastic year has closed, we each begin to consider our New Year’s Resolutions (i.e. those things we have committed to, but, as statistically documented, begin to set aside on January 2nd in place of existing habits / indulgences, etc.).  The University of Scranton published interesting findings around […]

| January 4, 2013
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More Crunchy Munchy Biscotti

More Crunchy Munchy Biscotti

We all know and love traditional biscotti since it satisfies both the need for sweet and the craving for crunch.  This recipe also satisfies the “Chocoholics” in your family and at only 80 calories each with chocolate dip, it packs a lot of sweet satisfaction.  These biscotti store beautifully in a tin and are great […]

| December 29, 2012
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Scrumptious S’mores

Scrumptious S’mores

Most of us are used to using the components of a S’more cookie to roast over a fire or create individually at a BBQ.  Our family loves S’mores all year round including at holiday time since there is nothing more festive than a melted marshmallow, between two graham crackers (especially when they are homemade) and […]

| December 26, 2012
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The Peanut Blossom – The 10th Day of Our 12 Days of Cookies

The Peanut Blossom – The 10th Day of Our 12 Days of Cookies

Peanut butter lovers are in a class by themselves. They are obsessed with that sticky, gooey, rich slather that is enormously satisfying with just the lick of a spoon. Add in some flour, sugar and of course chocolate (in this case in the shape of kiss) and you have a peanut butter lover’s sweet dream. […]

| December 15, 2012
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